Title The Cambridge world history of food / editors, Kenneth F. Kiple, Kriemhild Conee Ornelas.

Publication Information

Cambridge : Cambridge University Press, 2000.

Location	Item Type	Call No.	Status
Main Stock - Reference Only	Reference	641.3009 CAM V. 1	LRC USE ONLY
Main Stock - Reference Only	Reference	641.3009 CAM V. 2	LRC USE ONLY