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1 Case studies in food retailing and distribution Woodhead Publishing is an imprint of Elsevier, 2019 Rating:
2 Case studies in food product development. Earle, Mary. Elsevier Science, 2007 Rating:
3 Organised Retailing and Agri-Business Implications of New Supply Chains on the Indian Farm Economy Springer India : Imprint: Springer, 1st ed. 2016. 2016 Rating:
4 Sustainability in the Food Industry : Baldwin, Cheryl. Wiley, 1st ed. 2012 Rating:
5 Food politics what everyone needs to know Paarlberg, Robert L. Oxford University Press, Second edition. 2013 Rating:
6 European Retail Research 2014, Volume 28, Issue I Springer Fachmedien Wiesbaden : Imprint: Springer Gabler, 1st ed. 2015. 2015 Rating:
7 Hungry capital the financialization of food Russi, Luigi, author. Zero Books, 2013 Rating:
8 Encyclopedia of Food and Agricultural Ethics Springer Netherlands : Imprint: Springer, 1st ed. 2014. 2014 Rating:
9 Food policy in the United States : an introduction Wilde, Parke, author. Routledge, Second edition. 2018 Rating:
10 Food policy in the United States : an introduction Wilde, Parke, author. Routledge, Second edition. 2018 Rating:
11 Sustainability in the food industry Wiley-Blackwell/IFT Press, 1st ed. 2009 Rating:
12 Operational Research IO 2013 - XVI Congress of APDIO, Bragança, Portugal, June 3-5, 2013 Springer International Publishing : Imprint: Springer, 1st ed. 2015. 2015 Rating:
13 The Gang and Beyond Interpreting Violent Street Worlds Hallsworth, Simon. 2013- Rating:
14 The shopping revolution : how successful retailers win customers in an era of endless disruption Kahn, Barbara E., author. Wharton Digital Press, 2018 Rating:
15 Off our trolleys? : food retailing and the hypermarket economy Raven, Hugh. Institute for Public Policy Research, c1995 Rating:
16 Integration and Clustering for Sustainable Economic Growth Springer International Publishing : Imprint: Springer, 1st ed. 2017. 2017 Rating:
17 San Francisco : a food biography Peters, Erica J., author. Rowman & Littlefield, 2013 Rating:
18 Retailing and producer-retailer relationships in the food chain papers from the 88th EAAE seminar, P Emerald Group Publishing, 2005 Rating:
19 Linear and Multiobjective Programming with Fuzzy Stochastic Extensions Sakawa, Masatoshi. author. Springer US : Imprint: Springer, 1st ed. 2013. 2013 Rating:
20 The human impact of hypermarkets and superstores Hallsworth, A. G. (Alan G) Avebury, 1988 Rating:
21 Street crime Hallsworth, Simon. Willan Pub., 2005 Rating:
22 The Gang and Beyond Interpreting Violent Street Worlds Hallsworth, S. author. Palgrave Macmillan UK : Imprint: Palgrave Macmillan, 1st ed. 2013. 2013 Rating:
23 Rio de Janeiro : a food biography Zoladz, Marcia, author. Rowman & Littlefield, 2016 Rating:
24 Strategic Retail Management Text and International Cases Zentes, Joachim. author. Springer Fachmedien Wiesbaden : Imprint: Springer Gabler, 3rd ed. 2017. 2017 Rating:
25 Creating Marketing Magic and Innovative Future Marketing Trends Proceedings of the 2016 Academy of M Springer International Publishing : Imprint: Springer, 1st ed. 2017. 2017 Rating:
26 Obesogenic environments : complexities, perceptions and objective measures Wiley-Blackwell, 2010 Rating:
27 The Bloomsbury handbook of food and popular culture Bloomsbury Academic, an imprint of Bloomsbury Publishing Plc, 2018 Rating:
28 Service Management The New Paradigm in Retailing Springer New York : Imprint: Springer, 1st ed. 2012. 2012 Rating:
29 Strategic Retail Management Text and International Cases Zentes, Joachim. author. Gabler Verlag : Imprint: Gabler Verlag, 2nd ed. 2012. 2012 Rating:
30 Science and strategies for safe food. Ghonkrokta, Surender S. CRC Press, 1st ed. 2017 Rating:
31 Food Diversity Between Rights, Duties and Autonomies Legal Perspectives for a Scientific, Cultural a Springer International Publishing : Imprint: Springer, 1st ed. 2018. 2018 Rating:
32 Introduction to food science & food systems Parker, Rick, 1949-; author. Cengage Learning, 2nd edition. 2017 Rating:
33 System Innovation for Sustainability 3 : Case Studies in Sustainable Consumption and Production -- F Tischner, Ursula, editor. Taylor and Francis, First edition. 2017 Rating:
34 System Innovation for Sustainability 3 : Case Studies in Sustainable Consumption and Production -- F Tischner, Ursula, editor. Taylor and Francis, First edition. 2017 Rating:
35 Celebrating America's Pastimes: Baseball, Hot Dogs, Apple Pie and Marketing? Proceedings of the 2015 Springer International Publishing : Imprint: Springer, 1st ed. 2016. 2016 Rating:
36 The perfect meal : the multisensory science of food and dining Spence, Charles. Wiley Blackwell, 2014 Rating:
37 Climate change and sustainable development Ethical perspectives on land use and food production Wageningen Academic Publishers : Imprint: Wageningen Academic Publishers, 1st ed. 2012. 2012 Rating:
38 Rethinking Food Systems Structural Challenges, New Strategies and the Law Springer Netherlands : Imprint: Springer, 1st ed. 2014. 2014 Rating:
39 Food Powders Physical Properties, Processing, and Functionality Ortega-Rivas, Enrique. author. Springer US : Imprint: Springer, 1st ed. 2005. 2005 Rating:
40 Some aspects of economics of scale in food retailing, with special reference to superstores includin Thorpe, David. Manchester Business School, Retail Outlets Research Unit, 1977 Rating:
41 Retailing Logistics & Fresh Food Packaging: Managing Change in the Supply Chain Rating:
42 Logistics Management Contributions of the Section Logistics of the German Academic Association for B Springer International Publishing : Imprint: Springer, 1st ed. 2016. 2016 Rating:
43 Marketing at the Confluence between Entertainment and Analytics Proceedings of the 2016 Academy of M Springer International Publishing : Imprint: Springer, 1st ed. 2017. 2017 Rating:
44 Unlocking markets to smallholders Lessons from South Africa Wageningen Academic Publishers : Imprint: Wageningen Academic Publishers, 1st ed. 2012. 2012 Rating:
45 The Roman retail revolution : the socio-economic world of the taberna Ellis, Steven J. R., author. Oxford University Press, First edition. 2018 Rating:
46 Forests and food : addressing hunger and nutrition across sustainable landscapes Open Book Publishers, 2015 Rating:
47 Contemporary issues in food supply chain management. Eastham, Jane. Goodfellow Publishers Ltd, 2017 Rating:
48 Food Engineering Interfaces Springer New York : Imprint: Springer, 1st ed. 2011. 2011 Rating:
49 European Retail Research 2013, Volume 27, Issue II Springer Fachmedien Wiesbaden : Imprint: Springer Gabler, 1st ed. 2015. 2015 Rating:
50 Online Growth Options for Retailers Three Essays on Domestic and International Growth Strategies wit Schu, Matthias. author. Springer Fachmedien Wiesbaden : Imprint: Springer Gabler, 1st ed. 2017. 2017 Rating:
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